Sunday, October 9, 2011

Connie's Barbecue Sauce






This barbecue sauce is the easiest bbq sauce ever. And it’s super good.
Basically, you throw some ingredients in a pot, boil, and it's done.

I love using it on grilled shrimp, but I have used it on turkey burgers, and grilled chicken, too.  It’s so good, I can the stuff and give it to friends at Christmas time, and they always want more.



Connie’s Barbecue Sauce
1 cup ketchup
1/3 cup Worcestershire Sauce
1 tsp. salt
½ tsp chili powder

2 dashes hot sauce
2 tbsp. finely chopped onion
2 tbsp. lemon juice
1-2 tbsp. brown sugar
Stir ingredients in a pot and boil.




I used green onion this time. I usually use purple onions.
Marinate whatever meat you are using for an hour or more. Baste, especially in the last 15 minutes of cooking.


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